I've use the Stamp of the Month with the beautiful Florentine papers to make a Birthday card but this easily could have been a Valentine or a Just Because card. To make the card cut 2 strips from the stripe paper and use the scallop punch. Then adhere these to the front of your card and cut the heart print stripe to layer on top. The heart is stamped on Vanilla Cream CS with Creme Brulee, cut out and mounted with foam tape on the Goldrush heart print paper that was sponged lightly on the edges with Cocoa ink. The lacy print of the papers are so pretty I just used a little bit of satin edge ribbon and some pearls on the scallops. The photo below shows the stripe paper in this pack.